Roasted Broccoli

Name: Roasted Broccoli
Prep time: 15 min
Cook time: 17 min
Ingredients: 1 1/2 lbs Broccoli Florets (Fresh, not frozen ); 1/4 cup Olive Oil; 1/2 tsp Pink Himalayan Salt; 1/2 tsp Ground Black Pepper

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Roasted Broccoli

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Prep Time 15

Cook Time 17

Course Side Dish

Cuisine American

Servings 6

Ingredients

1 1/2 lbs Broccoli Florets Fresh, not frozen
1/4 cup Olive Oil
1/2 tsp Pink Himalayan Salt
1/2 tsp Ground Black Pepper

Instructions

Preheat oven to 425 degrees F.
Line a baking sheet with foil and place on the middle rack of the oven.
In a bowl, toss all ingredients until broccoli is well coated.
Carefully spread broccoli evenly on the baking sheet; be sure to scrape all oil/seasoning out of the bowl and on to the broccoli.
Roast in the oven until crisp-tender (15-17 minutes), tossing halfway through.
Transfer to serving dish.

Keyword Broccoli, Side Dish, Vegetables

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