Turkey, Hummus, and Veggie Wraps
Ingredients
- 2 6 whole wheat tortillas or whole grain wraps
- 2 tablespoons hummus
- 3 ounces deli turkey meat or cooked, shredded turkey breast
- 2 small tomatoes sliced
- ¼ cucumber cut in long strips
- 1 bell pepper cut in long strips
- lime juice
- salt and pepper to taste
Instructions
- Lay out the tortillas and spread a tablespoon of hummus on each. Divide the turkey in 2 and arrange on top of the hummus on each tortilla. Divide the veggies evenly among the 2 wraps, season with salt and pepper if preferred then squeeze some fresh lime juice on each.
- Roll each tortilla, cut in half and serve with additional veggies on the side.
Notes
Approximate Nutrition
Calories: 224
Protein: 13g
Fat: 5g
Carbohydrates: 34g
Fiber: 6g
Nutrition
Calories: 224kcal
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